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Josh Stone's Articles

  • Warm Up Jackets In the Medical Field
    The men and women who work together in any organizations are different from one another with respect to their work, designations, etc; the only thing common in them is their Uniform. They all follow a common dress code, which of course vary for men and women. In medical organizations the dress code is always something in white or green.
  • A Sweet History of Chocolate
    It starts with the cacao tree, which is about as far away from a Hershey bar as you can get. It is a small evergreen tree native to the deep tropical regions of South America, ranging from far southern Mexico to the Amazon. You pick a big, green, almond-shaped melon off of this tree and split it open.
  • The Ten-Minute Sommelier A Wine Guide
    Of course, if your restaurant is serious about serving wine, you will want to have a wine expert on hand. This kind of expert is called a "sommelier", which is French for wine steward. However, for the restaurant that wants to just keep a few bottles on the menu, a basic working knowledge of wine will be enough to get a grip on the subject.
  • Seven Steps to Your New Career
    What a terrible time to make life-affecting decisions the twenties are! Who to marry? How should we know, at age twenty they all look alike to us. Where to live? Well, we only know one town, the place we grew up, so how should we know if other places are better? What should we do for a career? Search us!
  • Humor in Customer Service and How It Can Help Your Business
    Now, wait a minute. You are not a stage comedian or an actor. Your job is to sell something, not put on a clown act. How does humor fit into customer service?

    And that's exactly why this works: Everybody thinks just like the above paragraph. Because everybody thinks that way, nobody uses humor to ease a customer transaction.
  • How to Plan Your Company's Dress Code
    One of the milestones of a growing small business is the point at which you decide you need a dress code. It was all in good fun when you were just a shoestring start-up in a tiny store-front, and there was just five of you running around in jeans and polo shirts. But now you have enough staff that making them conform to a uniform standard of fashion.
  • How to Identify With a Customer in Your Business Industry
    No matter what industry you work in, this can be applied to your line of work, especially in the hospitality industry.

    Nearly half the jobs held at any given time are service positions. It's the way our economy works. The vital function of helping customers get the service and goods they want is pretty much everything that keeps the wheels going round.
  • How to Deal with a Hostile Customer
    Any job which involves customer service will, before long, involve a few unpleasant encounters with at least one customer who has a problem about something. There is a notable difference between customers who have an understandable complaint, and those who seem to just seem to have a personal problem.
  • Entering a Culinary Arts School
    They say cooking is the first art. Before mankind learned to speak, draw, or write, he learned to prepare a meal. And this art is passed down to your generation, in the form of a wide and diverse field of culinary specialties to choose from. A cooking career is limitless; it can take you anywhere, and you can explore it all of your life and never find the end of it.
  • Designing a Restaurant Menu
    When you're a start-up business with a shoe-string budget, that photocopied sheet with a simple list of your dishes was enough to get by. But as your business grows and becomes more successful, the time will eventually come when somebody says, "Isn't it time we got a more professional-looking menu?"
  • Are You Brave Enough to Find Your Ideal Career?
    What did you want to be when you grew up? Kids naturally do this; they try to imagine trying on different lives and decide what they want to do. They imagine very fanciful things when they are very young, and they lower their expectations until their teen age years, when they have enough schooling to realize just what hard work it will be to be an adult in a few years.
  • Advice on Picking and Developing a Career
    Have you wondered why it seems some people are so successful in their career and others are not? This is true, since most people who are unsuccessful in their career give up their hopes and dreams. These are the people who settle for something lower than their own capabilities would qualify them for.
  • What Every Prep Chef Should Know About Cutlery
    Ah, the prep chef, happily whacking away with a steady rhythm. You have no worries about how the Hollandaise sauce is going to turn out, nor how fussy those customers at table seven are. All you have to worry about is making food the right consistency before passing it off to someone else.
  • The Origins of Tea
    Besides water, green tea is the most consumed beverage in the world. It is estimated that over one-half of the world's population drinks tea in some form. Although England and other Northern European countries share a liking for tea with the rest of the world, they don't actually call it by the same word. It is instead called "cha", the Chinese word for it.
  • Dressing Your Restaurant for Success
    Marketing your restaurant is something where you tend to turn your sites to the external. You think of signs, billboards, and radio and TV advertisements. But you might want to look inside as well; your restaurant staff could be attired in such a way that it builds up brand identity.
  • Creative Costume and Uniform Ideas for Your Restaurant Bar or Resort Business
    Everywhere we look, we see the businesses such as restaurants, bars, and casinos, that theme their uniform style to match their business' atmosphere. That's all well and good, but sometimes you might think that the uniform styles out there are a little homogenized.
  • The Ten Pet Peeve Customers of Restauranteurs
    OK, we may be smiling chefs, well-mannered waiters, magnificent managers and suave sommeliers, but under our professional guise we're human beings.
  • Fascinating Facts About Tea For Restaurants
    I still remember the best cup of tea I ever had. It was at a Mediterranean restaurant on the Las Vegas strip. After an excellent meal of falafel, hummus, baba ganouch, pita bread, and lamb, I ordered the tea and was presented with a pot of steaming water and a container of fresh, wet whole tea leaves.
  • Why Local Produce is Better
    Today's food buyer has choices which previous generations never dreamed of. At any given time of the year, they can go to the wholesaler and buy produce that was once only seasonally available. You can have strawberries in November and corn on the cob in February.
  • A Guide to Exotic Fruits For Chefs
    We will explore the fruit varieties of the world which are far removed from the usual fare. For the bold, the creative, or the daring gourmand...
  • The Top Ten Myths About Fat Burning
    Ah, you chefs! You tempt us with your delicacies, engross us with your artistic mastery, and seduce our senses into submission. That's what you hear a lot of, isn't it? The subject of weight gain and loss seems to come up a lot whenever there's a chef in the room.
  • A Chefs Guide to Sweeteners
    The Industrialized world is obsessed with diets, and yet has the raging sweet tooth of a child. Everybody wants non-fattening food that tastes fat. And so here we are in the industrial age, working our laboratories round-the-clock to come up with a way to have the taste without the calories. This has given us a host of sort-of, one-off-from, and flat-out substitute sugars.
  • Chef Career - A Chefs Guide to Exotic Fruits
    Ah, the everyday fruits at the English-speaking table: apple, orange, banana. Tangerine, peach, strawberry. Maybe a bunch of grapes or the occasional kiwi. As anyone can see, the fruit table at the typical banquet is stuck in a rut.
  • A Restauranteur's Eye View of Vodka
    To get one thing straight off the top, there should be two ingredients in vodka: water and alcohol. Barring any flavoring ingredients, of course. And the two kinds of ingredients you can get the alcohol from are either potatoes or grain.
  • A Chef's Guide to Vegans
    A "vegan" and a "vegetarian" are two different things. That's one thing you have to get straight. While most vegetarians simply refrain from eating anything that had a heartbeat, but still allow eggs and dairy products, vegans go one further and exclude anything related to animals in any way, shape or form.
  • All About Honey
    The consumption of honey by humans is an anomaly; honey is the only food produced by insects which humans eat, and is one of the only two substances produced organically whose sole purpose is for food - the other is mammalian breast milk. As a result, bees are the insect most commonly domesticated by humans the world over.
  • Police Career - How to Keep Police Stress Syndrome From Taking Over Your Life
    The law enforcement profession is legendary for its high stress. It is repeatedly in the top ten of most stressful jobs. And there's nothing like police work to make a candidate for 'bringing your work home with you', because you naturally encounter things on the job that take some processing in the off hours to deal with.
  • Police Career - Linux Computer Systems in Law Enforcement
    Law enforcement recently has been following the general tide of government and public service groundswell by seeking computing solutions in the Linux direction. Particularly in law enforcement, their needs match well with open source software.
  • A Corporate Security Guide to Software Piracy
    Almost from the first computer software commercially sold, software pirates have flourished. The international trade in pirated software mirrors criminal activities of other kinds such as drug trafficking - it has its own subculture, jargon, and connections.
  • Restaurant Guide - Making Your Own Wine
    One of the things that can put your restaurant on the map is serving your own in-house wine. Perhaps with some skill, you can compete with a name label. But even if your wine-making skills don't put you in ranks with the top French vineyards, the point is that you make your own house wine!
  • Hospitality Management Career - 10 Ways to be a Bad Hospitality Boss
    With the low margins in the hospitality industry, you need every edge you can get. You've probably seen many articles on how to spot the bad employees. But what about warning signs that your own performance is lagging?
  • The Impact of 21st Century Culture on Law Enforcement
    Not since the 1960's have so many commonly held assumptions about society been so scattered in such a short time. The past decade has seen shake-ups on virtually every front, leaving many law enforcement professionals feeling just a tad nervous.
  • Commonly Used Spices A Chef's Spice Guide
    This guide is a quick look-up table for the commonly-used spices.

    Oregano - A peculiar leafy green herb, in that it is one of the few which is more potent dried than fresh. Taste like a cross between mint and lemongrass.
  • A Unique Chefs Spice Reference
    This guide is a quick look-up table for the commonly-used spices.

    Fenugreek - This is native to India and southern Europe. The part used is the hard, yellow-brown seeds that come from the plant's pods.
  • Refined Field Interrogation Techniques For Security Careers
    If you are already familiar with the Reid technique and some of the standard methods of obtaining information from an uncooperative subject, here are some extra tips. Be warned up front: coercion in any form is still illegal and immoral.
  • Digital Music Piracy A Case Study For Law Enforcerment Careers
    Amidst all the huge media press devoted to the subject of the recording industry's difficulty in protecting their interest in the new digital age, one might wonder - who are these people who download music? What is their motivation?
  • A Pondering About Absinthe for Bartenders
    Absinthe is one of those historic fascinations that never quite go away. We were just on the verge of letting absinthe settle into the dustbin of history when two events happened.
  • A Chef's Spice Reference
    This guide is a quick look-up table for the commonly-used spices.

    Allspice - Comes from the unripe berry of the Pimienta dioica tree. It has a flavor that is similar to cinnamon, pepper, cloves, and nutmeg, and so it gets its name from the effect of combining those flavors.
  • Security Careers - a Primer
    Private security work makes for a good, stable job with low overhead requirements. You can do this fresh out of high school, and many college students work their way through their higher education. But it's not for everyone.
  • Law Enforcement Career - Introduction to Gangs
    Street gangs are defined as a group of individuals, usually youth, banded together under a common identity for the purpose of carrying out persistent illegal activity. This activity may revolve around dealing narcotics, robbery, pimping, burglary, racketeering, extortion, vandalism, and the hostile defense of their turf from other gangs.
  • Hotel Security Career - Tales From the Field
    For those of you thinking of taking up a career in security work, here's a little slice of life from my own experience:

    I worked security jobs as my first career out of high school. This enabled me to work my way through higher education and keep an income stream coming.
  • Does the Brain Atrophy Like a Muscle?
    We aren't so much talking about the physical structure of the brain itself - or are we? Medical and psychological research recently has pointed to the emerging idea that the more you exercise your brain, the better it will work in your old age and the more resistant you will be to Alzheimer's, dementia, and general cognitive impairments.
  • The Health Problems of Vegetarians
    Health practitioners are becoming increasingly alarmed at the growing problem of vegetarians and vegans who practice a restricted diet only to end up with a spectrum of malnutrition disorders.
  • Medicine in Medieval Times
    Oh, how fortunate the medical field is with its modern conveniences. You have the Internet to share knowledge on, digital imaging equipment to render your CT scans, and every gadget and gizmo up to and including "the machine that goes bing!"
  • The History of Antibiotics
    At sometime or another, almost every physician has prescribed an antibiotic. Their uses range from treatments of lacerations to infections to pneumonia. The controversy over their usage possibly ensures that they may not be used much longer.
  • The Impact of Mosquitoes on World Health
    In the medical field, mosquitoes are perhaps the greatest scourge of any insect pest. In much of the world, mosquitoes are the number-one public health menace, it being estimated that they transmit disease to more than 69 million people every year.
  • Computer Crime for Law Enforcement Professionals - a Glossary
    One would be hard-pressed to come up with a segment more under-prepared for their challenge than law enforcement professionals faced with the task of policing the world of computing. Detective work was much simpler when everybody and his mother didn't have a computer. Herein, some basic terms to get you started.
  • A Medical Professional Guide to Fascinating Mosquito Facts
    With all of the diseases that mosquitoes transmit, it's medical science against the mosquitoes, and we have to fight hard just to stay even. Herein, a potpourri of facts about one of nature's most notorious blood-sucking pests.
  • The Ten Worst Employees in your Hospitality Business
    Run a hospitality business for a few years, and you're likely to have at least a few nights where you had actual nightmares revolving around staffing your business. The neat-as-a-pin waiter who turns out to be a violent felon, the whole staff walking off the job, the chef who loses it and has a breakdown right in your lobby.
  • All About Restaurant Sanitation
    Restaurants have a natural challenge that just comes with the territory: cleanliness and food safety. It seems not a day goes by without another horror story in the news about contaminated food products.
  • A Guide to Coffee Beans
    Comedian Bill Maher once observed that if your favorite drugged state is "wired" and you live in the United States, you are set for life. Starbucks on every corner, coffee aisle in every store. Energy drinks like Red Bull and Monster in every convenience store, and a coffee pot on the burner at every job.
  • The Ten Minute Sushi Expert
    OK, American restaurant entrepreneur: Do you want to jump on the sushi bandwagon, but you find the whole subject a little intimidating? Here's a rough-and-ready guide to everything you need to know about sushi, so that Westerner and Easterner alike will find your sushi service an authentic experience.
  • The Medieval Restaurant Dining Experience
    Whether you're serving at a Medieval Times or other Middle-Ages themed eatery, catering at a Renaissance Faire, or find yourself playing "serving wench" at a King Arthur-themed wedding, understanding the Medieval dining experience will help you carry off this part-meal, part-show with style.
  • Outstanding Examples of Quality Guest Service For Restaurant Managers
    Here, I'd like to offer a more personal piece. We're going to learn about how to give quality guest service by examining customers-eye views of outstanding examples. these are various incidents encountered in all varieties of establishments, from both sides of the counter, over the years. they're incidents that stick in the mind.
  • Linux The New Choice for the Hospitality POS
    In the beginning, there was Unix. The original form of what we now call a computer operating system was originally a Unix machine, first running on a PDP 11/20 in 1970.
  • How to Make Your Hospitality Customers Day
    Working in the service industry, it's all about the customer relations. Who among us does not love our wonderful customers? Now, how can we ever have enough ways to show our customers just how special they are?
  • Arcades for Restaurants and Hotels
    Just about any hospitality business has a few coin-op machines lying around. These are not gambling devices I'm talking about (which is a whole other story), but electronic gaming devices, commonly known as video games. While their inclusion isn't the main feature of your venue, you'll notice a few of them lurking in some corner of nearly every kind of hospitality business.
  • Starting a Hospitality Career
    To start out on a realistic note, working as a professional in the hospitality industry is no easy living. You are going to work long hours around the clock. You will most likely work weekends and holidays, because that's the busiest times.
  • OSHA and Your Restaurant Safety
    OSHA is the United States Occupational Safety and Health Administration. They cover the totality of workplaces, not just restaurants. Created in 1970 by president Richard Nixon, Its mission is to prevent work-related injuries, illnesses, and deaths by issuing and enforcing standards for workplace safety.
  • Tips For a Hospitality and Restaurant Business Website
    Whether you run a restaurant, espresso cafe, hotel, or inn, having a website is becoming an essential part of doing business in the 21st century. Think of a web page as a virtual storefront - another way for your potential customers to discover and interact with your business.
  • Get Your Restaurant Business To Give Great Hospitality Service
    Your restaurant can be in only so good a location, and your food can only be so good. But is there any limit to how great your service can be? This is the people factor, and it will set you apart from the rest of the pack like no other.
  • Considering a Casino Career
    Hospitality workers consider all kinds of places to start their career, but the one-stop place for every hospitality career you can think of is a casino. Frequently, casinos roll a bar, restaurant, hotel, concierge, retail stores, and entertainment services all under one roof.
  • The Tradition of Tipping
    The hospitality industry - and any other industry which counts tips as part of their income - might be interested to know the origins and customs of tipping. Always good to know should anybody ask.
  • All About Monosodium Glutamate (MSG) in the Food Industry
    Pretty controversial for a food additive. The reactions to it are all over the dial. Patrons object to MSG in restaurant food, then go home and make a soup with chicken bullion just loaded with MSG and think nothing of it.
  • A Guide to the Finer Points of the Hostess and Cashier
    Of all the restaurant careers, perhaps the position of a hostess is the most demanding. You have to be sharp on your people skills, appear immaculate, be good on the phone, communicate well with the restaurant staff, and of course do it all while being on your feet for the whole shift.
  • Good Resume Karma for Hospitality Workers
    So, you've done your turn in the trenches. You've been a busperson, head waiter, bartender, host, and what-not. After ten to twenty years, many hospitality workers, feeling burned-out at the late shifts and long hours, yearn to break into the ranks of higher management.
  • Seven Mistakes in Designing and Decorating a Restaurant
    A restaurant is able to offer a wide range of appeal to the senses. The quality of your food appealing to your customer's sense of taste, the delightful smells wafting from the kitchen appealing to your customers sense of smell.
  • Impression Well Maid The Importance of Maid and Housekeeping Uniforms
    If you've ever wandered the halls of a hotel searching for an ice dispenser or snack machine, the most convenient employee to track down is a maid or housekeeper.
  • Chef Uniforms Style Made to Order
    Isn't it funny how many chef uniforms in high-class restaurants are white? Even a regular person who wears white shirts or pants has a hard time keeping them spot and stain-free on a normal day.
  • Chef Career Let's Get Cooking
    If you find yourself right at home in the kitchen, perhaps a chef career would be right up your alley. When the thought of a chef career comes to mind, it may project thoughts of slaving over a hot, smelly grill, flipping burgers and hearing endless orders shouted through a loud speaker.
  • Business Uniforms Success Is In The Look
    As they say, you never get a second chance to make a first impression. This definitely applies to the required business uniforms of a company or money-making establishment.
  • Aprons The Necessary Accessory
    For employees who cook in a restaurant kitchen or work in the dining room waiting tables, wearing an apron is often a uniform requirement.
  • Career Apparel Dress for Success
    Ever wondered why you didn't land your dream job? You rehearsed for your interview, researched the company, and appeared to be a qualified applicant at the interview.
  • Employment Opportunities for Veterinarians Expected to Grow Fast
    Employment opportunities for veterinarians are expected to grow fast. Single adults have come to appreciate animal companionship.
  • Professional Careers in The Growing Spa Industry
    The term spa is traditionally used to mean a place where water that is believed to have special health-giving properties occurs.
  • A Hotel And Restaurant Management Career Might Be For You
    A career in hotel and restaurant management might be for you if you like to make important decisions, hire staff and run the day to the day operations of your business. It might sound like fun stuff but it is hard work.
  • An Exciting Security Officer Career as a Body Guard
    A bodyguard is a person who professionally protects someone (known as their principal) from personal assault, kidnapping, assassination, loss of confidential information, or other threats.
  • Job Opportunities and Professional Careers in the Restaurant Industry
    Food services and drinking places may be the world's most widespread and familiar industry. These establishments include all types of restaurants, from casual fast-food eateries to formal, elegant dining establishments.
  • Opportunities in a Resort Management Career the Billion Dollar Tourism Industry
    Tourism and commercial recreation is over an $800 billion industry in the United States. Globally, tourism accounts for approximately 12% of the Gross Domestic Product, employing 10% of the worldwide labor force.
  • Want Responsibility Excitement and Good Income a Police Career is For You
    A police officer (also known as a constable in some countries) is employed in most cases by federal, state/provincial or municipal governments and has the responsibility (or duty) of enforcing federal, state/provincial laws along with municipal/city ordinances.
  • The Opportunities in a Nursing Career and Demand for Quality Nurses
    The Bureau of Labor Statistics reports employment among nurses will grow faster than the average for all occupations. Demand for quality nurses continues to escalate. Much faster-than-average growth will be driven by technological advances in patient care, which permit a greater number of medical problems to be treated, and by an increasing emphasis on preventive care.
  • Want Job Security and Good Income then a Nursing Career is For You
    The medical field has always offered great career opportunities and provides not only job security but favorable incomes. According to the Bureau of Labor Statistics, Registered Nursing is the number 1 Career in the Top Ten Occupations with the Largest Job Growth.
  • Want a Career with Job Security Try the Medical Field
    From medical assistants to physicians the medical field has always offered wonderful career opportunities. This activity field will always provide job security and great income as the demand is growing so there won't be any problems in the future finding a need for the medical professional.
  • The Growing Career Opportunities in the Maid and Housekeeping Industry
    Way back, it was traditionally a woman's role to clean the home, but as more and more women have joined the work force, the time pressure on families with children has grown immeasurably, so paying someone to do the cleaning makes sense to time-pressured couples where both work, and are making a reasonable income.
  • How to Advance in a Housekeeping and Cleaning Career
    Overall employment of cleaning workers is expected to grow as fast as average for all occupations, as more office complexes, apartment houses, schools, factories, hospitals, and other buildings requiring cleaning are built to accommodate a growing population and economy.
  • So You Want a Rewarding Career in the Hotel Industry
    Hotel staffs provide a variety of services to guests and must do so efficiently, courteously, and accurately.
  • Great Opportunities in a Hotel Manager Career
    Though the industry is likely to do well in the long term, the Bureau of Labor Statistics predicts there won't be very much growth in the number of jobs for hotel managers. A lot of new hotels will be economy class and extended-stay hotels, and these kinds of accommodations don't hire as many managers as shorter-stay, more upscale ones.
  • The Many Career Paths in the Hospitality Industry
    Hotels and other accommodations are as diverse as the many family and business travelers they accommodate. The industry includes all types of lodging, from upscale hotels to RV parks. Motels, resorts, casino hotels, bed-and-breakfast inns, and boarding houses also are included.
  • A Variety of Rewarding Careers in the Food Service Industry
    Employment growth in the food service industry will be spurred by increases in population, household income, and leisure time that will allow people to more often dine out and take vacations.
  • The Future of Dentist Choosing a Dental Career
    Employment of dentists is projected to grow about average for all occupations through 2014. Although employment growth will provide some job opportunities, most jobs will result from the need to replace the large number of dentists expected to retire.
  • So You Want to be a Doctor the Future for Physicians
    Employment of physicians and surgeons is projected to grow faster than average for all occupations through the year 2014 due to continued expansion of health care industries.
  • The Many Uses For Table Linens and Towels
    Table linens can accent any decor, from informal, to a white tie affair. Table linens can make even the most modest house into an elegant home.
  • The Growing Job Opportunities for Cook and Chef Careers
    The US Department of Labor reports that there should be plenty of job openings for chefs, cooks, and food preparation workers through 2010.
  • Restaurant Uniforms: Image is Everything in the Food Service Industry
    In the restaurant industry, image is everything. The kitchen and waitstaff is the image of a restaurant. If an employee comes in and is wearing a dirty or unkept uniform, it is not putting forth a good image of the restaurant.
  • Buying Company Polos and Work Shirts For Your Employees
    Companies strive to presents an image to the public that shows that they are strong and their employees unified.
  • The Challenges of a Police Career
    A police career is a challenging and sometimes dangerous choice. It is not just writing out tickets or making traffic stops. Police departments are part of the city and state governments.
  • A Variety of Nursing Careers in the Medical Field
    A nursing career is probably the most humane profession of all. When a patient is sick or inured, and has to be hospitalized, nurses take care of them.
  • The Standards of Formal Wear
    Formal wear is a fashion term that describes a specific type of clothing. In England it is referred to as Formal Dress.
  • The Need for a Fashionable Medical Uniform
    Need for medical uniforms: Medicine is a profession considered noblest among all other professions. Millions of doctors are serving day and night for the betterment of society and it's not an easy job, for this they constantly sacrifice their personal lives and have to bear tension and stress all the time.
  • A Variety of Rewarding Chef Careers
    Choosing a career as a Chef is a noble and rewarding career choice. As a chef, you are limited only by your own imagination. The skills that are taught in culinary school are the basis for the rest of a chef's career.
  • Chef Uniforms The Importance of Looking Professional
    In today's modern world, getting a job as a cook may or may not be hard. Of course, that does depend on what type of job you would be interested in and what type of degrees the company is interested in.
  • The Importance of Having a Business Uniform Dress Code
    In the United States, more than thirty two million people go to work everyday wearing business uniforms. A business uniform can project a unified image of a company that consistently works with the public.
  • Business Uniforms What to Wear?
    Are you a businessman? Want to know what you should wear in the office? Here is the answer.
  • The Spa Masseuse
    The term spa is traditionally used to mean a place where water that is believed to have special health-giving properties occurs. This is usually a mineral or hot spring, and can include cold water treatments.
  • The Specifics of Hotel Management
    Resident or hotel managers are responsible for the day-to-day operations of the property.
  • The Ins and Outs of Restaurant Management
    Restaurant managers work in some of the most glamorous, exciting environments you can imagine.
  • The Diverse Food Service Career
    The food service industry generally encompasses the places, institutions, and companies responsible for any meal eaten away from home.
  • The Professional Nursing Career
    Nursing is a profession focused on assisting individuals, families and communities in attaining, re-attaining and maintaining optimal health and functioning.
  • Choosing a Police Career the Life of a Police Officer
    Police officers face many dangers in their jobs. Police officers are constantly being faced with the unknown and the unpredictable.
  • Spa and Resort Management Career Guide to Making it in the Spa Industry
    Just because spas offer its customers full relaxation and respite from the daily stress and hustle and bustle of the metropolis, it doesn't necessarily mean that the people working behind it are on Zen mode 24 hours a day, seven days a week.
  • Starting A Career in the Cleaning Service Industry Maids and Janitors
    Maids perform typical domestic chores such as cooking, ironing, washing, cleaning the house, grocery shopping, walking the family dog, and taking care of children. In some countries, maids take on the role of a nurse in taking care of the elderly and people with disabilities.
  • Finding a Career in the Maid and Cleaning Services Industry
    A career in the maid and cleaning services industry is void of any form of glamor and, though sounding like a cliche, is not for the faint-hearted.
  • A Career in Dentistry Pulling Teeth
    Dentistry is the art and science of prevention, diagnosis, and treatment of conditions, diseases, and disorders of the oral cavity, the maxillofacial region, and its associated structures as it relates to human beings.
  • A Career in Resort Management
    There are three kinds of management involved with resorts: Front-of-House Management, Heart-of-House Management I, and Heart-of-House Management II. Heart-of-House Management refers to managing the resort areas that support front-of-house operations.
  • Nurses An Important Part of the Healthcare Community
    A nurse is a health care professional who is engaged in the practice of nursing. Nurses are men and women who are responsible (along with other health care professionals) for the treatment, safety and recovery of acutely or chronically ill or injured people, health maintenance of the healthy, and treatment of life-threatening emergencies in a wide range of health care settings.
  • Learning How to Deal The Life of a Casino Worker
    Have you become tired of the daily grind? Fed up with low wages and dead-end jobs? Are you ready to change your fortunes with a new career amid the lights and glitter?
  • Keeping House: The Role of a Housekeeping Career
    A housekeeper is an individual responsible for the cleaning and maintenance of the interior of a residence.
  • Hospitality Careers
    There are many different career paths in the hospitality industry. Everything from receptionists, maitre d' and bellhops.
  • Different Resort and Hotel Careers in the Hospitality Industry
    A concierge is an employee who lives on the premises and serves as a janitor and general caretaker.
  • Physician Career Doctoring in the United States
    A physician (also called doctor in some places) is a person who practices medicine. In the United States, the term physician is traditional and commonly used.

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